Aloha Salmon Bowl w/ Quinoa & Sauteed Kale - JustFit Kitchen
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Hawaiian glazed salmon with pineapple topping served over quinoa with sautéed kale.
Gluten Free

Aloha Salmon Bowl w/ Quinoa & Sauteed Kale

A taste of the islands in a fresh, satisfying bowl. Our Aloha Salmon Bowl features tender salmon finished with a sweet Hawaiian glaze and juicy pineapple topper, served over fluffy quinoa and savory sautéed kale. The combination of rich salmon, bright tropical flavor, and wholesome sides makes every bite feel like a mini getaway.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
361
Total fat
13g
(17%)
Total carbohydrate
35g
(13%)
Protein
31g
All Ingredients
Hawaiian glazed salmon with pineapple topper, sauteed kale, quinoa

How to Prepare

Microwave

Microwave (quickset) - ready in 1-2 minutes.

Stovetop

Transfer to pan and heat to the desired temperature (pro tip: add a little olive oil to the pan).

Oven

Transfer to an oven-safe dish and heat to the desired temperature.

Air Fryer

For those of you who like it a little crispy.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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